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TouchWood Editions Spring 2019

  • Other Formats

    9781771512756 Electronic book text, PDF
  • Supply Detail (CA)

    Distributor: UTP Distribution Availability: Not yet available Excluding:Apr 09, 2019 On Sale Date:May 07, 2019 $40.00 CAD
  • Supply Detail (CA US)

    Distributor: Heritage Group Distribution Ltd. Availability: Available Excluding:Apr 09, 2019 On Sale Date:May 07, 2019 Carton Quantity:16 $40.00 CAD
    $40.00 USD
  • Catalogues

Everyone’s Welcome
The Art of Living and Eating Allergen Free
By (author): Amanda Orlando
9781771512732 Hardcover , Paper over boards English General/trade May 07, 2019
$40.00 CAD
Active 8 x 11 x 0.1 in | 1 gr 224 pages TouchWood Editions
COOKING / Health & Healing / Allergy

Easy, delicious recipes and helpful tips to inspire confidence in adults who live with life-threatening allergies.

Not everyone outgrows childhood allergies. When Amanda Orlando learned firsthand that the social and emotional impact of anaphylactic reactions affects adults, she started blogging about it, and EverydayAllergenFree.com was born.

Her new cookbook, Everyone’s Welcome, is for people with anaphylactic allergies to any of the “big eight”: peanuts, tree nuts, dairy, eggs, soy, wheat, fish, shellfish. Most of the recipes are free from all eight allergens, with the rest offering alternatives to suit your particular allergy—and you’ll know whether the recipe is coconut-free, gluten-free, vegetarian and vegan.

Enjoy features such as:

  • A comprehensive list of ingredient substitutes
  • How to avoid cross-contamination
  • A list of allergen-free fridge staples
  • Tips for entertaining, eating out, and travelling
  • A list of trusted name brands
  • Snacks to go and sugar-free foods

Including strategies to deal with allergy anxiety, Everyone’s Welcome is an essential resource for friends and family of those living with severe allergies.

Amanda Orlando is the creator of EverydayAllergenFree.com, which she started to inspire confidence in people who live with life-threatening food allergies and dietary restrictions. Her writing has appeared in the Huffington Post, and she is the author of Allergen-Free Desserts to Delight Your Taste Buds (Skyhorse Publishing, 2015). She lives in Toronto.


  • National, regional and subject specific print features, excerpts and review coverage
  • National, regional broadcast and television interviews
  • Blog outreach and cross promotion 
  • Outreach to subject specific organizations, markets and festivals
  • Electronic blads
  • Recipe excerpts available
  • Targeted media includes: Globe and Mail, Toronto Star, National Post, Vancouver Sun, Clean Eating Magazine, Allergic Living Magazine, Self Magazine, Canadian Living, Chatelaine, Epicurious, Publishers Weekly, Toronto Life, Blog TO, Toronto Guardian, Marilyn Denis Show, CityLine, The Social, CTV Your Morning, Global The Morning Show, CBC The Current, CBC Metro Morning, CBC Ontario Morning, CBC Ontario Today, CBC Here and Now, CBC The Next Chapter, Food Allergy Canada, Pink and Blue Magazine
  • Outreach and cross promotion with food allergy blogs such as Allergy Girl Eats, The Allergy Mom, The Allergy Superheroes, The Allergy Chef, The Girl on Bloor, Oh She Glows, The Running Kitchen, C It Nutritionally, The Scary Mommy, Dairy Free Gina, Nutrimom, Hungry Bear Grazing, Sugar Salt Magic, Namaste Up Beet, Nut Free Meg
  • Outreach to subject specific organizations, markets and festivals. Pitches to Free From Expo, Food Allergy Bloggers Conference, International Food Bloggers Conference, Food Bloggers of Canada Conference, Ontario Library Association Conference
  • BLADs
  • Electronic BLADs
  • Recipe excerpts
  • Postcard
  • Press release
  • CKB106000    COOKING / Health & Healing / Allergy
  • CKB039000    COOKING / Health & Healing / General
  • CKB000000    COOKING / General
  • North America
  • TP060     TOPICAL / Health & Fitness
  • MJCM1
  • VFMD
  • WBT

For more information contact
[email protected]
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Also Available

All the Sweet Things Renée Kohlman 9781771512046 $39.95 CAD Apr 25, 2017
Book Cover
Allergen-Free Desserts to Delight Your Taste Buds Amanda Orlando 9781632203373 $26.99 CAD Apr 14, 2015
First, We Brunch Rebecca Wellman 9781771512312 $30.00 CAD Oct 24, 2017

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