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Random House Publishing Group, Fall 2015

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    9780812987065 Electronic book text, EPUB
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    For sale with exclusive rights in: AS CA GU MP PH PR UM US VI For sale with non-exclusive rights in: AD AE AF AI AL AM AO AQ AR AT AW AX AZ BA BE BF BG BH BI BJ BL BO BQ BR BT BV BY CD CF CG CH CI CK CL CM CN CO CR CU CV CW CZ DE DJ DK DO DZ EC EE EG EH ER ES ET FI FM FO FR GA GE GF GL GN GP GQ GR GT GW HK HM HN HR HT HU ID IL IQ IR IS IT JO JP KG KH KM KP KR KW KZ LA LB LI LR LT LU LV LY MA MC MD ME MF MG MH MK ML MN MO MQ MR MX NC NE NF NI NL NO NU OM PA PE PF PL PM PS PT PW PY QA RE RO RS RU RW SA SD SE SG SI SJ SK SM SN SR SS ST SV SX SY TD TF TG TH TJ TK TL TM TN TR TW UA UY UZ VA VE VN WF WS YT Not for sale in: ROW
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    Distributor: Random House, Inc. Availability: On Sale Date: Dec 01, 2015 Carton Quantity: 12 $37.00 CAD
    $28.00 USD
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The Complete Guide to Hunting, Butchering, and Cooking Wild Game
Volume 2: Small Game and Fowl
By (author): Steven Rinella Photographs by: John Hafner
9780812987058 Paperback, Trade English General Trade SPORTS & RECREATION / Hunting Dec 01, 2015
$37.00 CAD
Active 8.1 x 10 x 0.9 in 384 pages COLOR PHOTOS, DRAWINGS, CHARTS, GRAPHS THROUGHOUT Spiegel & Grau
A definitive, illustrated, full-color guide to hunting small game and fowl—from pre-hunt prep to post-hunt cooking and everything in between—by expert hunter, author of American Buffalo and Meat Eater, and the host of the television show MeatEater on the Sportsman Channel.

The first comprehensive guide to hunting small game and fowl, The Complete Guide to Hunting, Butchering, and Cooking Wild Game, Volume 2, will be published with the full support of the author’s successful television show, MeatEater. The book breaks down exactly how to hunt (and then butcher and cook) small game and fowl with easy-to-follow, step-by-step instructions, photographs, and illustrations by renowned outdoor photographer John Hafner. Organized according to animal, this instruction manual will guide readers through each step of the hunt—from the prep work, to the best hunting techniques and equipment, to detailed information about each animal, to what to do once you’ve captured your prey, to how to cook it. Meticulously researched and extremely thorough, while at the same time simple and easy-to-follow, this guidebook, which will include short essays by hunting experts on their favorite hunting practices and tips, will be an indispensible tool for anyone interested in hunting small game and fowl, whether novice or expert.

Publication History: Trade Paperback Original

FULL-COLOR PHOTOS AND ILLUSTRATIONS THROUGHOUT

SECOND OF TWO TRADE PAPERBACK ORIGINAL VOLUMES: We will publish the companion book on big game publishes August 2015.

HUNTING IS A HUGE INDUSTRY: There are 22 million licensed hunters in the U.S.

DEFINITIVE BOOK: This is the first comprehensive guide to hunting North American small game and fowl, by an author who has established himself as an expert in the field.

RISING STAR: Since his last book Rinella has developed a fan base as a host of the TV show MeatEater, on the Sportsman Channel, which airs Sunday nights at 9 ET. The show is watched by 250,000 viewers on a weekly basis, and is the fastest growing show on the network. It was named best new series on the Sportsman Channel and was nominated for a James Beard Award. There are plans for Netflix to take on the show. More tk.

SUPPORT FROM THE SPORTSMAN CHANNEL: This is a co-venture with the Sportsman Channel, who are putting their resources at our disposal.

PERFECT PACKAGE AND A GREAT GIFT: This four-color book will be beautifully designed and will include photographs by John Hafner, one of the most revered photographers of the outdoors, as well as drawings, charts, and graphs.

INCLUDES EXPERT VOICES: The book will have dozens of boxed sections in which other hunting experts will describe their hunting preferences and experiences.

WEB PRESENCE: The MeatEater website, www.themeateater.com, gets 40,000 unique visitors a month. Related Facebook and Twitter accounts have a total of over 100,000 fans.

AWARD-WINNING AUTHOR: American Buffalo was the winner of the Sigurd Olson Nature Writing Award and was named one of the best nonfiction books of the year by The San Francisco Chronicle. Rinella’s books have received critical praise for his “revelatory” (New York Times Book Review), “riveting” (Wall Street Journal) writing.

HAS PUBLISHED WIDELY: Rinella has written for the New York Times, Outside, Men’s Journal, O: The Oprah Magazine, Glamour, The New Yorker, and Field and Stream.

STEVEN RINELLA is the author of Meat Eater: Adventures from the Life of An American Hunter, American Buffalo: In Search of a Lost Icon and The Scavenger’s Guide to Haute Cuisine. He was the host of the Travel Channel’s The Wild Within and now hosts MeatEater on the Sportsman Channel.

Author Residence: Seattle, WA

Author Hometown: Twin Lake, MI

Marketing: Tie-in to author TV show, Meat Eater

Targeted outreach to hunting enthusiasts

16 Ways to Eat a Bear circulated on Scribd.com

Feature in Random House e-newsletters

Social media campaign through author’s platforms



Publicity: National media attention

National/local review and feature print attention

Online review and feature attention

Local author promotion: Seattle

Tie-in with promotion for Sportsman Channel show “Meateater”

Praise for Meat Eater:

The stories in Meat Eater are full of empathy and intelligence….In some sections of the book, the author’s prose is so engrossing, so riveting, that it matches, punch for punch, the best sports writing…as well as Tom Callahan writing about Johnny Unitas in the 1958 championship or Bill Nack writing about Secretariat.“—Wall Street Journal

”Rinella’s writing is unerringly smart, direct, and sharply detailed…Each of his small-bore narratives, whether it unfolds on Michigan’s Upper Peninsula, Montana, Alaska, Arizona, or Mexico, bristles with the magic of a specific, authentic place."—Boston Globe

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Book Cover
9780525584384 $0.00 CAD Jan 01, 0001

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