PERFECT GIFT FOR MOM: A celebration of everyday life at home, this cookbook of easy-to-make recipes is the perfect present for Mother’s Day.
HUGELY SUCCESSFUL BRAND: Butter Baked Goods and Butter Celebrates have sold more than 42k copies in Canada and 21k copies in the US. Butter Baked Goods’ products are sold at more than 300 gourmet grocery stores and high-end retailers across North America (Whole Foods, Crate and Barrel, Pusateri’s and Chapters Indigo).
ENGAGED SOCIAL FOLLOWING AND MEDIA-FRIENDLY: Instagram: 27K followers (55% Canada; 30% US); Rosie is regularly featured on TV and has been written about by Elle, Chatelaine, Canadian Living, Globe and Mail, O magazine, Sunset, and many more.
ACCESSIBLE TO EVERYONE: no fancy techniques, no exotic ingredients; this is simple home cooking at its best.
GORGEOUS DESIGN AND PHOTOGRAPHY: Packed with beautiful photography from award-winning photographer Janis Nicolay, and an immersive design that leads you into the heart of Rosie’s home.
"The honest and heartfelt dishes in Let Me Feed You left me salivating for more! Woven with tips, techniques, warm personal style and intimate snippets, you'll think of Rosie as a long lost friend by dessert. Feed, be fed and cherish these lovingly simple and inspiring everyday recipes for years to come! —Erin French, The Lost Kitchen
"In her new cookbook, the bestselling author of Butter Baked Goods and Butter Celebrates! shows novice and experienced cooks alike just how easy and rewarding it is to create classic comfort foods at home, for breakfast, lunch and dinner." —Eat North
"[Rosie Daykin’s] latest book incorporates a lot of beautiful details from her personal life—including the story of an elderly family pup. The book also includes a host of savoury and sweet recipes—like a curried chicken sandwich—that you’ll want to whip up ASAP." —Chatelaine
"As owner of Butter Bakery and Cafe and a mom, cookbook author Rosie Daykin learned how to balance cooking delicious food and keeping sane. It’s in simple, homey foods done well." —Postmedia
“The founder of Butter Baked Goods focuses on the pleasure of feeding others with a humorous, unfussy book of home cooking, full of recipes to comfort, nurture, and celebrate.” —Julie Van Rosendaal, The Globe and Mail
“While Daykin includes dessert recipes for good measure, this time out she prioritizes the kinds of food that keep her and her family fueled.” —The Georgia Straight
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