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October 2020 Key Titles (Adult)

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    9780593232781 9780593232798 9780804187077 Electronic book text, Reflowable, , EPUB
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  • Supply Detail

    Distributor: Random House, Inc. Availability: On Sale Date:Oct 06, 2020 Carton Quantity:12 $47.00 CAD
    $35.00 USD
  • Catalogues

Modern Comfort Food
A Barefoot Contessa Cookbook
Illustrated edition
By (author): Ina Garten
9780804187060 Hardcover English General Trade COOKING / Comfort Food Oct 06, 2020
$47.00 CAD
Active 7.68 x 10.25 x 0.83 in | 2.32 lb 256 pages 125-150 4C PHOTOS Potter/Ten Speed Press/Harmony Clarkson Potter
A collection of all-new soul-satisfying dishes from America’s favorite home cook!

In Modern Comfort Food, Ina Garten shares 85 new recipes that will feed your deepest cravings. Many of these dishes are inspired by childhood favorites—but with the volume turned way up, such as Cheddar and Chutney Grilled Cheese sandwiches (the perfect match for Ina’s Creamy Tomato Bisque), Smashed Hamburgers with Caramelized Onions, and the crispiest hash browns that are actually made in a waffle iron!

There are few things more comforting than gathering for a meal with the ones you love, especially when dishes like Cheesy Chicken Enchiladas are at the center of the table. Old-fashioned crowd pleasers like Roasted Sausages, Peppers, and Onions are even more delicious and streamlined for quick cleanup. For dessert? You’ll find the best Boston Cream Pie, Banana Rum Trifle, and Black and White Cookies you’ll ever make. Home cooks can always count on Ina’s dependable, easy-to-follow instructions, with lots of side notes for cooking and entertaining—it’s like having Ina right there beside you, helping you all the way.

From cocktails to dessert, from special weekend breakfasts to quick weeknight dinners, you’ll find yourself making these cozy and delicious recipes over and over again.

BRAND NEW RECIPES: Ina’s diehard fan base will be thrilled to discover a fresh and hearty collection of new favorites they will want to make again and again. Kickoff a fabulous brunch with Ina’s Ultimate Bloody Marys and Bacon-Buttermilk Biscuits, get decadent and go for Baked Raclette or Chocolate Souffle Cake, or cozy up on the sofa with Chicken Pot Pie Soup and a plateful of Black + White Cookies. These recipes combine comfort classics in a new way, like Waffle Iron Hash Browns; offer a fun food mash-up, like Chicken Pot Pie Soup and Cacio Pepe Cheese Puffs; or just target what we all want to eat anyway, like Outrageous Garlic Bread and Tex-Mex Mac and Cheese. Ina’s cult fans get their classic Ina comfort fix as well with dishes like Cornbread + Sausage Bread Pudding and Chicken in a Pot with Dumplings.

ALL HAIL THE COOKBOOK QUEEN: Ina’s last 11 titles have been New York Times bestsellers. She has the unique ability to not only stay relevant, but get cooler with time—getting press opportunities including day drinking on Late Night with Seth Meyers (1 million+ views on YouTube), cover features, Best Of lists, and incredible digital pickup. Ina’s social has flourished since Cook Like a Pro; one year after publishing she has more than 800k new followers across all platforms (Instagram, Facebook, Twitter).

Ina Garten is a New York Times bestselling author and the James Beard Award-winning host of Barefoot Contessa, which has won three Emmy Awards and airs on the Food Network. She lives in East Hampton, New York, with her husband, Jeffrey. This is her twelfth book.

Author Residence: East Hampton, New York

Author Hometown: Stamford, CT

Marketing: Holiday advertising campaign - priority title

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Publicity: National publicity

National television appearances, remote if possible

National print and online review and feature attention

National radio campaign



Author Website: www.barefootcontessa.com

Author Social Media: Instagram: @inagarten (2 million); Twitter: @inagarten (168k); Facebook: 1.4 million
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