Advanced Search
 

Add Best Comp

Add comparable title

Remove comparable title

Kids Can Press: Fall 2017

  • Thumbnail View
  • Scrolling view
  • Grid view
more
  • Other Formats

    9781771389488
  • Sales Rights

    For sale with exclusive rights in: CA US Not for sale in: ROW
  • Supply Detail

    Distributor: Hachette Book Group Availability: In stock On Sale Date:Sep 05, 2017 Carton Quantity:30 $18.99 CAD
    $17.99 USD
  • Catalogues

Mr. Crum's Potato Predicament
By (author): Anne Renaud Illustrated by: Felicita Sala
9781771386197 Hardcover, Picture book English Juvenile: Age (years) from 4 - 8, Grade (US) from P - 3 JUVENILE FICTION / People & Places / United States / African American Sep 05, 2017
$18.99 CAD
Forthcoming 9 x 10 x 0.5 in | 0.92 lb 40 pages Kids Can Press
When Filbert P. Horsefeathers walks into George Crum's restaurant, he tells the waitress, “I have a hankering for a heaping helping of potatoes.” Fine cook that he is, George prepares a serving of his most scrumptious, succulent and sublime potato wedges, only to have Filbert send them back. “Too thick,” he says. So, George makes thinner wedges. But his picky customer sends them back again. And again. Feeling a bit mischievous, George decides to use his sharpest knife to cut paper-thin potato slices, which he fries until they are crackling and then showers with salt. At last, Filbert is satisfied, proclaiming, “Perfection!” Which they are. Because, quite by accident, George Crum has invented potato chips! This fictional picture book tale by Anne Renaud is based on a real man named George Crum, a cook in Saratoga Springs, New York, in the 1850s, who is purported to have created the first potato chip in response to a demanding customer. Included at the back of the book is a historical note with a list of sources describing the legend and the remarkable and inspiring story of Crum, a trapper of mixed Native American and African American descent, who supplied restaurants with fresh game, then became a chef and successful restauranteur himself. Felicita Sala's gorgeous illustrations accurately portray the historical period but with a lighthearted touch. They work beautifully with Renaud's playful language and quirky characters for a lively and deliciously fun read-aloud. This book is an excellent choice for lessons on inventions and inventors, history, or why we eat the foods we do.

Anne Renaud is the author of over a dozen books for children, including Missuk's Snow Geese. Anne lives in Westmount, Quebec.

Felicita is a self-taught illustrator. She studied philosophy and languages in Australia, but then decided she wanted to create pictures. Since moving to Italy, she has worked on a few stop-motion animation projects along with her husband, Gianluca, but her passion lies in making picture books. She gets inspired by nature, children, mid-century illustration, folk art and architecture. She lives in Rome with Gianluca and their daughter, Nina.

Hyperbole and history are a recipe for fun in this tasty trickster tale. - Kirkus Reviews

The story begs to be read aloud so that listeners can savor the sound of the luscious language ... - School Library Journal

of 16

Register

Step 1 of 2

Thanks for signing up! Please tell us a little about yourself.
* Indicates required field




Step 2 of 2

Forgotten Password

Please enter your email address and click submit. An email with instructions on resetting your password will be sent to you.

Forgotten Password

An email has been sent out with instructions for resetting your password.