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Amber Teething Necklaces for the Gullible
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William Holt
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Amber Teething Necklaces for the Gullible
Peddling Snakeoil for the Modern Age
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Amber Teething Necklaces for the Gullible
Peddling Snakeoil for the Modern Age
By
as a Loan Stars Smarchvember 2019Adult top pick
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You recommended this title on September 12 2019
Amber Teething Necklaces for the Gullible
Peddling Snakeoil for the Modern Age
By
as a Loan Stars Smarchvember 2019Adult top pick
Review content may be used by Loan Stars, the publisher of the title, BookNet Canada or selected third-parties at the program's discretion
You recommended this title on September 12 2019
Amber Teething Necklaces for the Gullible
Peddling Snakeoil for the Modern Age
By
as a Loan Stars Smarchvember 2019Adult top pick
This is a really great book that really opens your eyes to the use of hokey-pokey snakeoil based teething pain treatments that aren't Tylenol or Motrin based. Or then something else entirely that has nothing to do
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Series: Eat Alberta FirstA Year of Local Recipes from Where the Prairies Meet the MountainsPaperback
Karen Anderson9781771514026
$40.00COOKING
Apr 25, 2023
Equal parts cookbook and manifesto, this beautifully photographed collection is the ultimate guide to local eating in Alberta all through the year.Eat Alberta First presents 90 tried and true recipes in celebration of Alberta’s farmers, ranchers, and food artisans. Alberta Food Tours founder and enthusiastic locavore Karen Anderson’s love of her province is enriched with the experience gained during her extensive global travels. Organized around uniquely Alberta seasons (including “Cabin Fever” and “Harvest Hurry Up”), with mini workshops on so... + Read More
2.
Series: Crip Up the KitchenTools, Tips and Recipes for the Disabled CookPaperback
Jules Sherred9781771513968
$35.00COOKING
May 09, 2023
A comprehensive guide and recipe collection that brings the economy and satisfaction of home cooking to disabled and neurodivergent cooks.Crip Up: A term used by disabled disability rights advocates and academia to signal taking back power, to lessen stigma, and to disrupt ableism as to ensure disabled voices are included in all aspects of life.When Jules Sherred discovered the Instant Pot multicooker, he was thrilled. And incensed. How had no one told him what a gamechanger this could be, for any home cook but in particular for those with disa... + Read More
3.
Series: The Coastal Forager's CookbookFeasting Wild in the Pacific NorthwestHardcover
Robin Kort9781771514088
$40.00COOKING
Jun 06, 2023
A collection of 40 recipes that showcase foraged ingredients from the Pacific Northwest coast.Long-time West Coast forager and the chef behind the popular Swallow Tail Supper Club, Robin Kort’s approach to cooking is a blend of simplicity and experimentation. Showcasing foraged ingredients like wild mushrooms, seaweed, fish and molluscs, flowers and evergreen tips, she brings together 40 recipes to inspire forays into tide and woods and a sense of adventure in the kitchen.With a palate influenced by Japanese, Italian, and Spanish cuisine, and c... + Read More
This handy waterproof pocket guide to foraging on the Pacific Northwest coast introduces novice foragers to 36 edible species found along our shorelines. Learn to identify, harvest, and prepare seaweeds, clams, sea urchins, crabs, mussels, oysters, barnacles, and more. Seasoned forager Chef Robin Kort provides quick tips for navigating the intertidal zone (chart included) that will soon have you exploring sand, rock, and wave for tasty, local, sustainable treats to add to your table.
5.
Series: RhubarbNew and Classic Recipes for Sweet and Savory DishesHardcover
Søren Staun Petersen9781771514040
$25.00COOKING
Apr 18, 2023
A collection of 35 rhubarb-forward recipes that highlight the versatility of this tart, juicy, nutritious ingredient.Say rhubarb and most of us think pie, or maybe crisp. But there are many more ways to enjoy this tart, juicy harbinger of spring. And lots of good dietary reasons to do so, since rhubarb is high in fibre, vitamin C, potassium, and calcium, and a member in good standing of the antioxidants club.Chef, photographer, and rhubarb enthusiast Søren Staun Petersen has compiled a collection of 35 recipes that show the true versatility of... + Read More
6.
Series: Heaven on the Half ShellThe Story of the Oyster in the Pacific Northwest; 2nd EditionPaperback
David George Gordon9781771514231
$35.00NATURE
Apr 18, 2023
A newly updated compendium on how oysters shaped the environment, cultures, and economies of the Northwest.Heaven on the Half Shell offers a thoroughly researched and richly illustrated history of the Pacific Northwest’s beloved bivalve, the oyster. Starting with the earliest evidence of sea gardens and clam beds from 11,500 years ago, this book covers the history of oyster cultivation through contemporary aquaculture in coastal Washington, Oregon, British Columbia, northern California, and southeastern Alaska.Generations of oyster farmers, Ind... + Read More
Lifelong gardeners Janet Melrose and Sheryl Normandeau tackle the tasty topic of fruit in the seventh book in the Guides for the Prairie Gardener series.Strawberries, blueberries, saskatoons, pears, plums, apricots, cherries, currants, kiwi . . . There are lots of great reasons to grow your own. There’s the unparalleled taste of fresh produce to consider, and the opportunity to help reduce ever-rising grocery bills. Then there’s the ornamental appeal (think grape vines and apple blossoms).Whether you’re growing an orchard in a rural area, plant... + Read More
The eighth book in the Guides for the Prairie Gardener series is all about those reliable, grounded plants you can count on: perennials.Perennials are those species whose stems and leaves die back to their crowns each fall, but whose roots remain alive throughout the non-growing months. They include showy flowers like peonies, poppies, lilies, clematis, and lupine, but also edibles like asparagus, fiddlehead ferns, sunchokes, and rhubarb.In this guide prairie gardening experts Janet Melrose and Sheryl Normandeau answer questions likeWhat are th... + Read More
The eagerly awaited second installment in the offbeat BC wine guide the Vancouver Sun calls “the perfect go-to.”Following on the popularity of Volume 1, the second installment of The Sipster’s Pocket Guide brings the same offbeat, lateral thinking and experiential focus to a whole new batch of BC wines. Wine expert and educator Luke Whittall shares his love of and sense of humour about the industry as he presents his top 50 wines under $50 (including many under $30).With food and activity pairings that range from romantic to radical (berry-lace... + Read More
10.
Series: A Lane Winslow MysteryTo Track a TraitorA Lane Winslow MysteryPaperback
Iona Whishaw9781771513876
$18.95FICTION
Apr 25, 2023
“Highly entertaining . . . Winslow’s fans and newcomers alike will find lots to love.” —Publishers Weekly, starred reviewWith events spanning both world wars, the tenth installment in the Lane Winslow mystery series—which first began with the bestselling adventure A Killer in King's Cove—is a transatlantic tale of sibling rivalry, infidelity, and espionage.It’s an early morning in May when Lane is pulled from a deep sleep by a concerning phone call from Scotland—her grandfather has had a heart attack. Lane hastily makes plans to fly overseas, a... + Read More