Series: The Perfect CookieYour Ultimate Guide to Foolproof Cookies, Brownies & BarsHardcoverAmerica's Test Kitchen9781940352954$40.00COOKING Aug 29, 2017
Featured in the New York Times book Review, Real Simple, Huffington Post, Forbes, Parade, and Southern Living. Portable, fun to make, easy to gift, and open to countless flavor variations, cookies are everyone’s favorite sweet treat. America’s Test Kitchen has years of experience making the very best cookies; in The Perfect Cookie, the test kitchen has collected all of that knowledge in one place for the definitive guide to cookie baking. This comprehensive anthology includes kitchen-tested, never-fail recipes for cookie jar classics, in ... + Read More
The best of the best—including recipes, tastings, and testings—from the current year, all compiled into one must-have collection from America’s most trusted test kitchen.Series Overview: The Best of America’s Test Kitchen series is an annual must-havecollection of our best recipes of the year, compiled from the hundreds of recipesthat appeared in print in our magazines and books and on our television shows. Features also include our best tastings and testings of the year.
The ultimate companion to the hit TV show includes all 18 seasons of extensively tested recipes and ratings! Explore more than 1,100 chef-tested recipes, techniques, tips and tricks from our test kitchen experts for results that will get rave reviews from friends, family, and colleagues. Short on time? No problem! We’re also sharing our recommendations for ingredients and equipment from our testing process to save you time! Finally, learn what happens in the test kitchen before the cameras start rolling, what’s really involved in our recipe dev... + Read More
Series: The Complete Slow CookerFrom Appetizers to Desserts - 400 Must-Have Recipes That Cook While You Play (or Work)PaperbackAmerica's Test Kitchen9781940352787$34.99COOKING Oct 31, 2017
The Complete Slow Cooker is America’s Test Kitchen’s definitive guide to how to cook using a slow cooker. It builds on the success the test kitchen has had from years of testing and retesting slow cooker recipes and pushing the limits of what a slow cooker can do. Packed with 450 recipes, this blockbuster collection is for both new and experienced slow cooker cooks.The Complete Slow Cooker is a comprehensive collection of recipes for everything from Appetizers to Desserts. The 450 recipes include the stellar must-have recipes from our previous ... + Read More
Series: Cooking at Home With Bridget & JuliaThe TV Hosts of America's Test Kitchen Share Their Favorite Recipes for Feeding Family and FriendsHardcoverBridget Lancaster9781945256165$40.00COOKING Oct 31, 2017
Tucked inside are recipes “so easy that it feels like cheating,” dishes that “will leave your guests speechless”, and a peek into Bridget and Julia’s lives!Learn how Bridget has a sweet tooth by the way she writes about the Ultimate Cinnamon Buns she makes for her sons, and the Dutch Baby recipe that recalls her grandfather, who developed a love for this Bavarian classic when stationed in Germany after the war. Julia reveals her entertaining secrets and shortcuts with recipes like Stuffed Mushrooms with Boursin and Prosciutto, Grilled Shrimp Sk... + Read More
The Complete Cooking for Two Cookbook (more than 250,000 copies sold) is coming out in a luxe, hardcover gift edition—perfect for engagements, weddings, and graduations. For decades, the rule of thumb for recipes has been “serves 4 to 6,” or even more, leaving small households, newlyweds, empty nesters, college students, and others stuck with days of leftovers. Who better than the test cooks at America’s Test Kitchen, to deliver the perfect solution to this problem. Part kitchen manual, part cookbook, this groundbreaking volume was the first... + Read More
Series: Nutritious DeliciousTurbocharge Your Favorite Recipes with 50 Everyday SuperfoodsPaperbackAmerica's Test Kitchen9781945256110$34.99COOKING Nov 21, 2017
A simple approach to amping up the nutrition in our cooking, Nutritious Delicious focuses on 50 everyday superfoods among vegetables and fruit, grains, and proteins, and uses them as the basis for building more nutrient-packed versions of the dishes we love for every meal of the day.
The Complete Cook’s Country TV Show Cookbook captures all ten seasons of the show into one colorful volume that’s like a treasured recipe box brought to life. This special anniversary edition debuts the show’s new cast and features an all-new design with plenty of fun behind-the-scenes photographySeries Overview: Cook’s Country’s mission is to reclaim, revive, and restore classic American heirloom recipes. Cook’s Countrymagazine has a circulation of more than 350,000 and more than 2 million viewers a week watch Cook’s Countryfrom America’s Test... + Read More
With decades of experience turning out perfect turkeys, the experts at Cook’s Illustrated are no strangers to pulling off a great holiday meal. In All-Time Best Holiday Entertaining, we have gathered 75 spectacular, foolproof recipes from our extensive archives to help you confidently prepare memorably festive feasts for years to come.Series Overview: This new line of books delivers Cook’s Illustrated’s absolute best recipes on a wide variety of topics. These signature collections represent over 20 years of recipe development from America’s mos... + Read More
After 20 years of turning out roasts, stews, and comfort-food casseroles, the experts at Cook’s Illustrated are the ultimate resource for foolproof Sunday suppers. In All-Time Best Sunday Suppers, we have gathered 75 perfect recipes from our extensive archives to help make everyone’s Sundays the happiest day of the week.Series Overview: This new line of books delivers Cook’s Illustrated’s absolute best recipes on a wide variety of topics. These signature collections represent over 20 years of recipe development from America’s most trusted cooki... + Read More
Series: Kitchen SmartsQuestions and Answers to Boost Your Cooking IQPaperbackThe Editors at America's Test Kitchen9781940352718$19.99COOKING Oct 31, 2017
In this follow-up to 2014’s best-selling Kitchen Hacks, the expert editors at Cook’s Illustrated magazine have applied the same creative thinking to a new Q&A-style book. Kitchen Smarts packs together hundreds of definitive, researched, kitchen-tested answers to questions large and small, common and bizarre. There are no dumb questions but there are dumb—and wrong!—answers, we’re here to protect you from those and help you become a better, more confident cook.
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