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Amber Teething Necklaces for the Gullible
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William Holt
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Amber Teething Necklaces for the Gullible
Peddling Snakeoil for the Modern Age
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Amber Teething Necklaces for the Gullible
Peddling Snakeoil for the Modern Age
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as a Loan Stars Smarchvember 2019Adult top pick
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You recommended this title on September 12 2019
Amber Teething Necklaces for the Gullible
Peddling Snakeoil for the Modern Age
By
as a Loan Stars Smarchvember 2019Adult top pick
Review content may be used by Loan Stars, the publisher of the title, BookNet Canada or selected third-parties at the program's discretion
You recommended this title on September 12 2019
Amber Teething Necklaces for the Gullible
Peddling Snakeoil for the Modern Age
By
as a Loan Stars Smarchvember 2019Adult top pick
This is a really great book that really opens your eyes to the use of hokey-pokey snakeoil based teething pain treatments that aren't Tylenol or Motrin based. Or then something else entirely that has nothing to do
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Series: Doctors and DistillersThe Remarkable Medicinal History of Beer, Wine, Spirits, and CocktailsPaperback
Camper English9780143134923
$24.00COOKING
Jul 19, 2022
The intertwined histories of booze and medicine, from internationally-renowned cocktail expert Camper English.Alcohol and medicine have an inextricably intertwined history, with innovations in each altering the path of the other. The story stretches back to the ancient world, when beer and wine were used to provide nutrition, hydration, and act as solvents for healing botanicals. Over time, alchemists distilled elixirs designed to cure all diseases, monastic apothecaries developed mystical botanical liqueurs, travelling physicians concocted dub... + Read More
2.
Series: Good & SweetA New Way to Bake with Naturally Sweet IngredientsHardcover
Brian Levy9780593330463
$54.00COOKING
Jul 26, 2022
ONE OF THE BEST COOKBOOKS OF THE YEAR: Los Angeles Times, Serious Eats Groundbreaking recipes for real desserts—sweetened entirely by fruit and other natural, unexpectedly sweet ingredients—from a pastry cook who’s worked at acclaimed restaurants in New York and France.Brian Levy spent years making pastries the traditional way, with loads of refined sugar and white flour, at distinguished restaurants, inns, and private homes in the United States and Europe. But he discovered another world of desserts—one that few bakers have explored—where ther... + Read More
3.
Series: TRAP KITCHENTrap Kitchen: Mac N' All Over The WorldBangin' Mac N' Cheese Recipes from Around the WorldHardcover
Malachi Jenkins9781954220263
$34.95COOKING
Jul 19, 2022
Foreword by Snoop Dogg A collection of 50 delicious worldwide mac n’ cheese recipes from two chefs who have graduated from paper to cloth napkins. With Mac N’ All Over The World, the Trap Kitchen franchise goes global. “variations of cheese-drenched pasta scour the earth for inspiration.. No ounce of cheese…is wasted in these deliciously outrageous recipes.”  - Publishers Weekly “The cookbook spills the secrets on their most notorious dish and…flavors of regions from around the world.”  - EbonyThree years after the release of their first cookb... + Read More
The first proper Lebanese cookbook on the market! Fresh, flavorful, and healthy ingredients, prepared the right way!Whole grains, fruits, vegetables, chickpeas, garlic, parsley, olive oil, lemons, fresh seafood, poultry, and lamb—with its abundance of healthful ingredients, Lebanese cuisine will leave you fully satisfied! If it suits you, find vegan or vegetarian adaptations for every recipe. Plus with helpful step-by-step photography for every recipe, you will know exactly how to make all of these dishes right. Author and recipe developer Sami... + Read More
5.
Series: Cultured Food for HealthA Guide to Healing Yourself with Probiotic Foods: Kefir, Kombucha, Cultured VegetablesPaperback
Donna Schwenk9781401972424
$33.99COOKING
Jul 19, 2022
If you’re having digestive problems or feeling sick and rundown—or if you simply want to feel better and have more energy—this is the book for you. In Cultured Food for Health, Donna Schwenk opens your eyes to the amazing healing potential of cultured foods. Focusing on the notion that all disease begins in the gut—a claim made by Hippocrates, the father of medicine, more than 2000 years ago—she brings together cutting-edge research, firsthand accounts from her online community, and her personal healing story to highlight the links betwee... + Read More
6.
Series: Plant Forward100 Bold Recipes for a Mostly Healthy LifestylePaperback
Richard Blais9781628601350
$44.95COOKING
Oct 17, 2023
Next Level Chef co-star and Bravo’s Top Chef All-Stars winner Richard Blais and his wife, Jazmin, deliver 100 bold & stylish recipes that cast veggies in the starring role on your plate.In their new book, Plant Forward, the Blaises open their kitchen to show you how they eat and maintain healthy habits when the TV cameras are off. Using humor and heart, Richard details how he found his path to health by moving meat to the side in favor of a more plant-centric diet. He teams up with Jazmin to show you how to have fun with cooking, taking produce... + Read More
7.
Series: In Praise of VegThe Ultimate Cookbook for Vegetable LoversHardcover
Alice Zaslavsky9780525612124
$45.00COOKING
Jul 05, 2022
“Alice Zaslavsky is a force of nature!” —Nigella LawsonThe only book you’ll ever need on vegetables, with a kaleidoscope of 150+ colorful, innovative recipes for meals of all kinds.Food writer Alice Zaslavsky has written the definitive guide for everyone—from vegan to carnivore—who is ready to open their kitchen to a world of vegetable possibilities. More than 450 pages detail how to handle any vegetable you might pick up at the farmers’ market or store—including a rainbow of more than 150 recipes that put vegetables at the center of the plate.... + Read More
8.
Series: The Heart Healthy Plant Based Cookbook101 Recipes for Cardiac Recovery, Reversing Heart Disease and Lowering Blood PressurePaperback
Hari Pulapaka9781578269518
$25.00COOKING
Dec 19, 2023
The Heart Healthy Plant Based Cookbook features over 125 easy, vegan recipes optimized not only to prevent and reverse heart disease, but for delicious flavors as well.Written collaboratively by lifestyle medicine expert Dr. Jenneffer Pulapaka and her partner, professional chef Hari Pulapaka, The Heart Healthy Plant Based Cookbook combines food expertise with medical knowledge to create an essential collection of recipes so flavorful, it’s almost impossible to tell they are good for you.Heart disease continues to be the leading cause of death... + Read More
9.
Series: One Pot Vegan80 quick, easy and delicious plant-based recipes from the creators of SO VEGANHardcover
Roxy Pope9780241448717
$35.99COOKING
Aug 09, 2022
Whether you’re a long-term vegan, giving veggie a go or just want to make your meals more sustainable, ONE POT VEGAN is filled with delicious recipes that take the fuss out of plant-based cooking80 quick, easy and delicious vegan recipes, each using only one dish!’Anyone considering a foray into veganism should acquaint themselves with the work of Roxy Pope and Ben Pook…simple, healthy recipes made up of everyday ingredients’ Vogue_________One Pot Vegan is the perfect staple cookbook for vegans, vegetarians, flexitarians, or anyone who simply w... + Read More
10.
Series: The Vegan Athlete's Nutrition HandbookThe Essential Guide for Plant-Based PerformancePaperback
Nichole Dandrea-Russert RDN9781578269044
$25.00SPORTS & RECREATION
Aug 08, 2023
Using the latest research in sports nutrition, this handbook helps athletes maximize their performance, expedite recovery, and optimize their health through balanced, plant-based eating.The Vegan Athlete offers guidance for weekend warriors, fitness actives, or professional athletes who are plant-curious, transitioning toward a plant-forward diet, or want to refine their existing plant-based nutrition plan. It is a comprehensive guidebook for anyone looking to either dive deep into the nitty-gritty details of the science behind plant-based eati... + Read More
11.
Series: Eat Up!Food, Appetite and Eating What You WantPaperback
Ruby Tandoh9780593466810
$22.00COOKING
Jul 12, 2022
The bestselling debut essay collection from a major new voice in food writing, Great British Bake Off alum and former Guardian columnist, Ruby Tandoh.“Food shouldn’t be a bad boyfriend, dragging you down or holding you to ransom. It should nourish your body as much as it fuels your mind; it should pump life through your veins; it should waltz in sync with your mood and your appetite, sometimes blissful, often mundane, always a part of you.”In this tour de force of a culinary manifesto, Ruby Tandoh implores us to enjoy and appreciate food in all... + Read More
Single
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Doctors and Distillers The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails Paperback 9780143134923 $24.00 COOKING Jul 19, 2022
Good & Sweet A New Way to Bake with Naturally Sweet Ingredients Hardcover 9780593330463 $54.00 COOKING Jul 26, 2022
Series: TRAP KITCHEN Trap Kitchen: Mac N' All Over The World Bangin' Mac N' Cheese Recipes from Around the World Hardcover 9781954220263 $34.95 COOKING Jul 19, 2022
Cultured Food for Health A Guide to Healing Yourself with Probiotic Foods: Kefir, Kombucha, Cultured Vegetables Paperback 9781401972424 $33.99 COOKING Jul 19, 2022
Plant Forward 100 Bold Recipes for a Mostly Healthy Lifestyle Paperback 9781628601350 $44.95 COOKING Oct 17, 2023
In Praise of Veg The Ultimate Cookbook for Vegetable Lovers Hardcover 9780525612124 $45.00 COOKING Jul 05, 2022
The Heart Healthy Plant Based Cookbook 101 Recipes for Cardiac Recovery, Reversing Heart Disease and Lowering Blood Pressure Paperback 9781578269518 $25.00 COOKING Dec 19, 2023
One Pot Vegan 80 quick, easy and delicious plant-based recipes from the creators of SO VEGAN Hardcover 9780241448717 $35.99 COOKING Aug 09, 2022
The Vegan Athlete's Nutrition Handbook The Essential Guide for Plant-Based Performance Paperback 9781578269044 $25.00 SPORTS & RECREATION Aug 08, 2023