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DK Canada Juvenile Summer 2019

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  • Other Formats

    9781465490186 9781465490193 9781465490209 9781465493392
  • Sales Rights

    For sale with exclusive rights in: AD AE AF AG AI AL AM AO AQ AR AS AT AU AW AX AZ BA BB BD BE BF BG BH BI BJ BL BM BN BO BQ BR BS BT BV BW BY BZ CA CC CD CF CG CH CI CK CL CM CN CO CR CU CV CW CX CY CZ DE DJ DK DM DO DZ EC EE EG EH ER ES ET FI FJ FK FM FO FR GA GD GE GF GH GI GL GM GN GP GQ GR GS GT GU GW GY HK HM HN HR HT HU ID IL IN IO IQ IR IS IT JM JO JP KE KG KH KI KM KN KP KR KW KY KZ LA LB LC LI LK LR LS LT LU LV LY MA MC MD ME MF MG MH MK ML MM MN MO MP MQ MR MS MT MU MV MW MX MY MZ NA NC NE NF NG NI NL NO NP NR NU NZ OM PA PE PF PG PH PK PL PM PN PR PS PT PW PY QA RE RO RS RU RW SA SB SC SD SE SG SH SI SJ SK SL SM SN SO SR SS ST SV SX SY SZ TC TD TF TG TH TJ TK TL TM TN TO TR TT TV TW TZ UA UG UM US UY UZ VA VC VE VG VI VN VU WF WS YE YT ZA ZM ZW Not for sale in: GB GG IE IM JE
  • Supply Detail

    Distributor: Random House, Inc. Availability: On Sale Date:Jun 11, 2019 Carton Quantity:20 $21.99 CAD
    $16.99 USD
  • Catalogues

Science You Can Eat
20 Activities that Put Food Under the Microscope
By (author): Stefan Gates
9781465468437 Hardcover English Juvenile: Age (years) from 7 - 9, Grade (US) from 2 - 4 JUVENILE NONFICTION / Science & Nature / Experiments & Projects Jun 11, 2019
$21.99 CAD
Active 8.75 x 11.13 x 0.52 in 96 pages DK DK Children
Discover the incredible, edible science that happens every time you cook, bake, or eat with this children’s book that is part-cookbook, part-science reference.

This children’s book explores the science of food by asking the questions that you’re hungry to know the answers to and providing you with the chance to test them out through fun experiments.

Science You Can Eat will transform your kitchen into a lab through 20 fun food experiments. Cooking is chemistry, and all of the fun science experiments inside this book are edible! This exciting kid’s book tackles all those tasty science questions you have about food, plus plenty more that you hadn’t thought of. Once you understand science, you understand food - so find out why popcorn go “pop” as you test it out for yourself; explore how taste is affected by smell; and discover the secret to making a perfect cookie.

With a close look at everyday ingredients as well as a peek into the future of food, Science You Can Eat helps you understand what’s happening with our food and why. Each page is guaranteed to leave kids hungry for more.

Combines facts about the science of food with 20 fun experiments and recipes that encourage kids to have fun while they learn

Provides the answers to over 60 fun food-related questions that every child wants to know

Introduces children to the science behind their favorite foods in a practical, child-friendly way

Reveals the science behind the everyday - turning the ordinary into the extraordinary

Promotes interactive learning and an understanding of scientific method through fun food-based experiments

Contains facts, infographics, and diagrams about food, ingredients, and the future of food technology

Blends quirky and fun questions with more information/fact based questions such as “How is chocolate made?”, “Do carrots really help you see in the dark?” and “Why do beans give you gas?”

Stefan Gates AKA “The Gastronaut” is an author, presenter, and self-professed “Food Adventurer” with the mission to make food fascinating. The author of seven books on food and science, including Incredible Edibles and Gastronaut, Stefan has also produced and appeared in more than a dozen TV shows including Food Factory, Gastronuts, Newsnight, and This Morning, as well as the documentary Can Eating Insects Save the World?.

Marketing: National/Regional consumer/educator/trade advertising campaign

Social media campaign across all platforms

Promotions at all consumer/industry/educator conferences

IndieBound mailing

Promotional items: “recipe” card with science explained

E-Newsletter feature

Feature on dk.com



Publicity: National trade/education/consumer press outreach

Educational awards nominee

Blog giveaway

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